Fishmeal
Fishmeal is a shelf-stable marine ingredient valued for its high protein concentration, digestibility and naturally broad nutrient profile. It does more than add protein. It contributes amino acids, vitamins, minerals and marine lipids that support growth and physiological function.
Triplenine supplies high-protein fishmeal for aquaculture, agricultural feed and specialty applications with North Atlantic, South American and mixed origins available to meet different requirements.
Our main focus is on high-protein qualities, typically 70%+ protein. See the offering below for individual product parameters.
Including methionine and lysine, alongside a naturally broad amino-acid profile.
Including vitamins D, B1, B2, B6 and B12, as well as calcium, phosphorus, magnesium, potassium and selenium.
Naturally occurring marine lipids contribute valuable fatty acids alongside protein and micronutrients.
Explore fishmeal qualities from three origin groups. Our supply combines own production with carefully sourced external fishmeal and blends, supported by quality control, traceability and agreed specifications.
Fishmeal from wild-caught pelagic species and North Atlantic production, with a choice of qualities and single-species opportunities.
Fresh raw material, low biogenic amines and gentle processing, including two-step low-temperature drying. A fishmeal quality developed for high nutritional performance.
Origin: North Atlantic Origin
Key Quality Parameters
Protein: Min. 68%; typ. 71%
Fat: Min 6 – max 10
TVN: Max. 0.18%
Histamine: Max. 500 ppm
Cadaverine: 1000 ppm
Controlled freshness and biogenic amines for aquaculture use. This quality targets key chemical limits comparable to 999 LT but uses normal steam drying. “LT Spec” describes the specification positioning, not low-temperature drying.
Origin: North Atlantic Origin
Key Quality Parameters
Protein: Min. 68%; typ. 71%
Ash: Max. 14% excluding salt
Fat: Min 6 – max 10
Moisture: 6-10%
TVN: Max. 0.18%
Histamine: Max. 500 ppm
Cadaverine: 1000 ppm
A fishmeal quality with controlled freshness and biogenic amines for aquaculture use.
Origin: North Atlantic Origin
Key Quality Parameters
Protein: Min. 68%; typ. 71%
Ash: Max. 14% excluding salt
Fat: Min 6 – max 10
Moisture: 5-10%
TVN: Max. 0.20%
Histamine: Max. 700 ppm
Cadaverine: 1800 ppm
A cost-efficient fishmeal quality for aquaculture.
Origin: North Atlantic Origin
Key Quality Parameters
Protein: Typ. 71%
Fat: Min 6 – max 10
TVN: Max. 0.20%
Histamine: Max. 1,000 ppm
High-protein fishmeal for agricultural feed applications.
Origin: North Atlantic Origin
Key Quality Parameters
Protein: Typ. 70%
Fat: Min 5 – max 10
A single-species opportunity within our North Atlantic fishmeal portfolio. Contact us to discuss availability and the relevant specification.
Origin: North Atlantic Origin
A single-species opportunity within our North Atlantic fishmeal portfolio. Contact us to discuss availability and the relevant specification.
Origin: North Atlantic Origin
Our South American portfolio brings together Lota fishmeal qualities from Chilean, South Pacific production and a single-species opportunity in Jack Mackerel Fishmeal.
Fresh raw material, low biogenic amines and gentle processing, including two-step low-temperature drying, support high nutritional performance. Contact us to discuss availability and the relevant specification.
Origin: South American Origin
A fishmeal quality with controlled freshness and biogenic amines for aquaculture use. Contact us for the specification relevant to your requirements.
Origin: South American Origin
A fishmeal quality from Lota within our South American portfolio. Contact us to discuss the relevant specification for your requirements.
Origin: South American Origin
A single-species opportunity within our South American fishmeal portfolio. Contact us to discuss availability and the relevant specification.
Origin: South American Origin
Blends of own and externally produced fishmeal from North Atlantic, South American and other approved origins – combined according to the agreed specification.
A mixed-origin quality with controlled freshness and biogenic amines for aquaculture use, supplied to agreed specification. It targets key chemical limits comparable to 999 LT but uses normal steam drying. “LT Spec” does not mean low-temperature drying.
Origin: Mixed Origins
Key Quality Parameters
Protein: Min. 68%; typ. 71%
Ash: Max. 14% excluding salt
Fat: Min 6 – max 10
Moisture: 6-10%
TVN: Max. 0.18%
Histamine: Max. 500 ppm
A mixed-origin fishmeal quality with controlled freshness and biogenic amines for aquaculture use, supplied to agreed specification.
Origin: Mixed Origins
Key Quality Parameters
Protein: Min. 68%; typ. 71%
Ash: Max. 14% excluding salt
Fat: Min 6 – max 10
Moisture: 5-10%
TVN: Max. 0.20%
Histamine: Max. 700 ppm
A cost-efficient aquaculture quality from mixed origins, supplied to agreed specification.
Origin: Mixed Origins
Key Quality Parameters
Protein: Typ. 71%
Fat: Min 6 – max 10
TVN: Max. 0.20%
Histamine: Max. 1,000 ppm
High-protein fishmeal from mixed origins for agricultural feed applications, supplied to agreed specification.
Origin: Mixed Origins
Key Quality Parameters
Protein: Typ. 70%
Fat: Min 5 – max 10
Protein is a key indicator of nutritional and commercial value and should be considered alongside digestibility and amino-acid profile. Ash reflects the mineral fraction, while controlled moisture supports storage stability and handling.
Total volatile nitrogen (TVN) and histamine are indicators linked to raw-material freshness and protein degradation. Controlled levels support fresh-raw-material and premium-quality positioning, while TVN should also be considered in relation to processing.
The LT concept combines fresh raw material with gentle processing. 999 LT and Lota Super Prime use two-step low-temperature drying, while 999 Premium LT Spec targets comparable key chemical limits using normal steam drying.
Triplenine combines own North Atlantic and Chilean production with carefully sourced external fishmeal and mixed-origin blends. Across our supply network, production, storage, mixing, cleaning and handling capabilities help us deliver consistent quality, traceability and the agreed specification.
Fishmeal brings digestible protein, essential amino acids and palatability to aquaculture feeds. Low-temperature and high-digestibility qualities add value where feed intake, growth and efficient nutrient use matter most. Our portfolio includes qualities with controlled freshness and biogenic amines for aquaculture, alongside the cost-efficient 999 Aqua Standard quality.
Tell us what you need to achieve. We can help identify the relevant fishmeal quality, specification, documentation and supply route.
